Menu
The mission is simple. Serve delicious, affordable food that guests will want to return to week after week.
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Menu
The mission is simple. Serve delicious, affordable food that guests will want to return to week after week.
STARTERS
B 169
Bruschetta
butter fried bread with black olives, herbs, garlic and anchovies
B 169
B 169
Bruschetta Tomato
butter fried bread with tomatoes, garlic, basil, extra virgin olive oil, and balsamico vinegar
B 169
B 119
Garlic Bread (3 pcs)
simply delicious
B 119
B 169
Garlic Bread (3 pcs)
with cheese
B 169
$B499
Beef Tartare Wagyu
marble score +5 with truffle oil, served with butter fried bread, tomatoes, garlic, basil, extra virgin olive oil, and balsamic vinegar
$B499
B 220
Lobster Capuccino
creamy lobster soup topped with hennessy foam and served with cheese twist
B 220
B 899
Foie Gras
100 gram pan fried duck liver with mango chutney and ciabatta
B 899
B 420
Carpaccio Wagyu Beef Marble Score (+3)
from Australia, served with rocket salad, parmesan cheese, roasted sunflower seeds and lemon
B 420
B 269
Light Smoked Fresh Tuna
fresh smoked tuna coated with black pepper, served with sea weeds and sesame rocket salad
B 269
B 389
Rock Lobster (Perfect to share)
scampi cirri cirri, served in a pan, olive oil, chilli garlic, shiitake mushrooms and garlic bread
B 389
B 495
Antipasto Cold Cuts
served with garlic olives, grissini, and dried fruit, add cheese and mango chutney to your platter for an extra charge of B 200
B 495
LETS TALK ABOUT MEAT
EAT bar & grill has the largest selection in Phuket of Wagyu Steak, Wagyu Beef from New Zealand, Australia & Japan, Tenderloin, Ribeye and Flank Steak. Marble score from 5-9 with dry aged Beef which has been prepared to perfection.
B 1,999
Wagyu Beef Tenderloin Marble Score (+5)
200g from Australia, served with grilled corn, grilled tomato on skewer and tomato salad served with your choice of potato and sauce or garlic butter
B 1,999
B 999
Chateaubriand Original
served with grilled corn, tomato skewer, tomato salad, garlic butter, fried garlic potato and red wine sauce as original set, or your choice of sauce - please see choices below.
B 999
B 649
Wagyu Gourmet Beef Burger
150g, served with crispy with our special dressing, tomato, French fries, bacon, cheese, pickled cucumber and caramelized onion
B 649
B 1,699
Black Angus Beef Tenderloin Foie Gras
served with bacon, truffle red wine sauce, french fries, tomato salad & grilled corn
B 1,699
B 999
EAT's Famous Pepper Steak
fillet 200g, served with fried potato, green pepper sauce, grilled corn, grilled tomato and tomato salad
B 999
B 999
Fillet Mignon 100g x 2
served with fried potato and mushroom sauce
B 999
B 1,199
Flank Steak (Wagyu 250g)
served with your choice of potato and sauce
B 1,199
B 749
Kurouta Tomahawk
the wagyu of pork, renowned for its rich marbling and tenderness, served with your choice of two different sauces and potato for free
B 749
B 499
+5 Wagyu Tenderloin 2 x 100g Surf & Turf
served with rock lobster tails and béarnaise sauce
B 499
B 1,499
Black Angus Surf & Turf
served with garlic potato and béarnaise sauce
B 1,499
B 2,399
+5 Wagyu Tenderloin & Foie Gras (50g)
served with truffle red wine sauce
B 2,399
B 689
Lamb Shank
served with mashed potato, red wine sauce, and red radishes
B 689
B 475
Duck Breast
green pepper orange sauce and fried garlic potato
B 475
B 389
Grilled Chicken Breast
served with mashed potato, red wine sauce, and red radishes
B 389
SEAFOOD
B 1,199
Sea Bass Deluxe
seabags, rock lobster tail, lobster sauce, and mashed potato
B 1,199
B 725
Light Smoked Tuna
served with pesto potato purée and tomato salsa
B 725
B 999
Fresh Canadian Lobster (half)
served with garlic bread, mayonnaise, dill and lemon
B 999
B 1,899
Fresh Canadian Lobster (full)
served with garlic bread, mayonnaise, dill and lemon
B 1,899
B 595
Imported Fresh Mussel
mule fritt
B 595
B 1,370
Poached Alaskan Black Cod
served with imported Icelandic shrimp, boiled egg, dill, clarified butter, and mashed potato
B 1,370
B 279
Fresh Imported Oysters (no. 2)
3 pcs, served with lemon and shallot vinegar
B 279
B 579
Fresh Imported Oysters (no. 2)
6 pcs, served with lemon and shallot vinegar
B 579
B 999
Fresh Imported Oysters (no. 2)
12 pcs, served with lemon and shallot vinegar
B 999
SEAFOOD PLATTERS
platters comes with ciabatta, garlic mayonnaise, and lemon shallot vinegar
B 1,699
Seafood Platter (small)
half canadian lobster, 6 pcs oysters no. 2, and imported mussels
B 1,699
B 3,549
Seafood Platter (large)
650g - 750g Canadian lobster, 6 pcs oysters no. 2, imported mussels, and 18 pcs of Iceland shrimp
B 3,549
B 4,700
Seafood Platter Deluxe
one (1) Canadian lobster, 6 pcs oysters no. 2, norwegian crab, 18 pcs Iceland shrimp, and imported mussels
B 4,700
PASTA & SALAD
B 249
Pesto Chicken Pasta
served with pesto marinated chicken breast and parmesan cheese
B 249
B 269
Pasta Bolognese
spaghetti pasta which accompanies a very rich meaty sauce traditionally made with beef, red wine, onions, celery & carrots.
B 269
B 289
Pasta Carbonara
a slight twist on a traditional recipe, made with white wine, double cream and bacon lardons, onions, garlic & parmigiano reggiano
B 289
B 599
Pasta Beef Tenderloin
served with gorgonzola sauce, mushroom sauce or pepper sauce
B 599
B 425
Truffle Pasta
mushroom and parmesan cheese
B 425
B 220
Chicken Caesar salad (half)
grilled chicken, bacon, parmesan cheese, cucumber, onions, bread croutons, and roman salad
B 220
B 369
Chicken Caesar salad (full)
grilled chicken, bacon, parmesan cheese, cucumber, onions, bread croutons, and roman salad
B 369
B 169
Mixed Salad
served with cucumber, tomato, peppers, sunflower sprouts & sesame dressing
B 169
VEGETARIAN & SOUPS
B 299
Spinach Lasagna
served with mushroom sauce & fresh parmesan cheese
B 299
B 299
Tofu Stroganoff
served with jasmine rice
B 299
B 299
Couscous Salad With Green Olives
served with garlic & sesame dressing
B 299
B 189
Onion Soup
served with parmesan croutons
B 189
B 349
Lobster Soup
served with garlic bread
B 349
DESSERT
B 395
Espresso, Hennessy Cognac & Chocolate Truffle
served the classical way
B 395
B 169
Creme Caramel
served the classical way
B 169
B 99
Chocolate Cointreau
enjoy while it lasts
B 99
B 129
Home Made Rum Ice Cream
served with figs
B 129
B 129
Home Made Pecan Nut Ice Cream
a classic favorite, simply delicious
B 129
B 220
Home Made Oreo Cheese Cake
served with wild berries
B 220
B 189
Banana Split
flavors of vanilla, chocolate & strawberry ice cream
B 189
B 189
Chocolate Mousse
served with whipped cream
B 189
B 65
Kids Ice Cream
choose between chocolate, strawberry or vanilla flavor, take 3 scoops for 159B
B 65
All prices exclude 7% VAT.